Fried chicken has a long and storied history in New York City. The dish has its roots in the American South, where it was a staple of Southern cuisine for generations. However, fried chicken made its way to New York City in the early 20th century as part of the Great Migration, when millions of African Americans moved from the rural South to urban centers in the North. With them, they brought their culinary traditions, including the beloved fried chicken.
In the early days, fried chicken was primarily enjoyed in African American communities in New York City, where it was often served at family gatherings, church picnics, and community events. However, as the dish gained popularity, it soon found its way onto the menus of restaurants and diners across the city. Today, fried chicken is a beloved dish that can be found in all corners of New York City, from upscale eateries to casual fast food joints. Its rich history and cultural significance make it a beloved part of the city’s culinary landscape.
Fried chicken has become a symbol of comfort and community in New York City, with countless restaurants and eateries serving up their own unique takes on this classic dish. From Harlem to Brooklyn, fried chicken has become a beloved staple of the city’s diverse culinary scene, and its history continues to be celebrated and honored by chefs and food lovers alike.
Key Takeaways
- Fried chicken has a long history in New York, dating back to the 19th century.
- The top 5 fried chicken spots in New York include popular restaurants and hidden gems.
- New York fried chicken is unique due to its diverse cultural influences and innovative cooking techniques.
- The best fried chicken side dishes in New York range from classic mac and cheese to unique collard greens.
- The secret to perfectly crispy fried chicken lies in the seasoning, marination, and frying technique.
- The best fried chicken sauces in New York include traditional hot sauce, honey mustard, and tangy BBQ.
- To find the best fried chicken deals in New York, check out local food festivals, happy hour specials, and food delivery apps.
The Top 5 Fried Chicken Spots in New York
1. Sylvia’s Restaurant: Located in the heart of Harlem, Sylvia’s Restaurant is a legendary institution known for its soulful Southern cooking, including its famous fried chicken. The chicken is perfectly seasoned and fried to crispy perfection, making it a must-try for any fried chicken enthusiast.
2. Pies ‘n’ Thighs: This Brooklyn hotspot has gained a cult following for its mouthwatering fried chicken. The chicken is brined in buttermilk and spices, then fried to golden perfection. It’s served with a side of honey butter biscuits that are the perfect complement to the crispy, juicy chicken.
3. Charles’ Country Pan Fried Chicken: This family-owned restaurant in Harlem has been serving up some of the best fried chicken in the city for over 50 years. The chicken is pan-fried to perfection, resulting in a crispy exterior and juicy interior that keeps customers coming back for more.
4. Blue Ribbon Fried Chicken: This popular chain has several locations across the city, each serving up their signature fried chicken that’s brined in a secret spice blend and then fried to crispy perfection. The menu offers a variety of flavors and heat levels, ensuring there’s something for every fried chicken lover.
5. Dirty Bird To-Go: For those looking for a quick and delicious fried chicken fix, Dirty Bird To-Go is the place to go. Their classic fried chicken is made with all-natural, hormone-free chicken and is served with a variety of tasty dipping sauces, making it a favorite among locals and visitors alike.
What Makes New York Fried Chicken Unique
New York City’s fried chicken scene is unique for several reasons. Firstly, the city’s diverse population has led to a wide variety of regional and international influences on the dish. From traditional Southern-style fried chicken to Korean or Japanese-inspired versions, New York City offers a melting pot of flavors and techniques when it comes to fried chicken.
Additionally, many of the city’s top fried chicken spots take pride in using high-quality, locally-sourced ingredients. Whether it’s organic, free-range chicken or locally milled flour for breading, New York’s commitment to sustainable and ethical sourcing sets its fried chicken apart from the rest.
Furthermore, the creativity and innovation of New York City’s chefs have led to unique spins on traditional fried chicken. From unexpected flavor combinations to inventive cooking techniques, New York’s fried chicken scene is constantly evolving and pushing the boundaries of what this classic dish can be.
The Best Fried Chicken Side Dishes in New York
| Side Dish | Restaurant | Price | Rating |
|---|---|---|---|
| Mashed Potatoes | Blue Ribbon Fried Chicken | 4.50 | 4.5/5 |
| Mac and Cheese | Pies ‘n’ Thighs | 5.00 | 4.7/5 |
| Coleslaw | Sweet Chick | 3.50 | 4.3/5 |
| Cornbread | Bobwhite Counter | 3.00 | 4.6/5 |
1. Macaroni and Cheese: A classic comfort food pairing, macaroni and cheese is the perfect side dish to accompany crispy fried chicken. Many New York restaurants offer their own unique takes on this beloved side dish, from creamy and cheesy to baked with a crispy breadcrumb topping.
2. Collard Greens: A staple of Southern cuisine, collard greens are often served alongside fried chicken in New York City. The hearty greens are typically slow-cooked with smoked meats and spices, resulting in a flavorful and satisfying side dish that perfectly complements the rich flavors of fried chicken.
3. Biscuits: Flaky, buttery biscuits are a popular side dish at many fried chicken spots in New York City. Whether served with honey butter or as a sandwich for a classic “chicken biscuit,” these delicious baked goods are the perfect accompaniment to crispy fried chicken.
4. Coleslaw: Tangy and refreshing coleslaw is a popular side dish that provides a nice contrast to the rich and savory flavors of fried chicken. Many New York restaurants offer their own unique takes on coleslaw, incorporating different ingredients and dressings for a fresh and flavorful side dish.
5. Cornbread: Sweet and crumbly cornbread is another classic side dish that pairs perfectly with fried chicken. Whether served as muffins or slices, cornbread adds a touch of sweetness and texture to any fried chicken meal.
The Secret to Perfectly Crispy Fried Chicken
The key to perfectly crispy fried chicken lies in several important steps. Firstly, it’s crucial to properly season the chicken before breading it. A flavorful blend of spices and herbs will ensure that every bite is packed with delicious flavor.
Next, achieving the perfect crispy exterior requires attention to detail during the breading process. Many chefs swear by a double-dip method, where the chicken is first coated in seasoned flour, then dipped in buttermilk or egg wash before being coated again in flour or breadcrumbs. This double coating creates a thick, crunchy crust that locks in moisture and flavor.
Finally, achieving the ideal level of crispiness requires careful monitoring of the frying process. Maintaining the oil at the right temperature and allowing the chicken to cook for the appropriate amount of time will result in perfectly crispy and golden-brown fried chicken that’s juicy and flavorful on the inside.
The Best Fried Chicken Sauces in New York
1. Hot Honey: A popular condiment at many New York fried chicken spots, hot honey adds a sweet and spicy kick to crispy fried chicken. Made with honey infused with chili peppers or hot sauce, this versatile sauce is perfect for drizzling over fried chicken or using as a dipping sauce.
2. Buttermilk Ranch: Creamy and tangy buttermilk ranch dressing is a classic accompaniment to fried chicken. Its cool and refreshing flavor pairs perfectly with the rich and savory flavors of crispy fried chicken.
3. Spicy Mayo: A simple yet delicious sauce, spicy mayo adds a creamy and spicy kick to fried chicken. Made with mayonnaise and hot sauce or chili paste, this versatile sauce is perfect for dipping or drizzling over crispy fried chicken.
4. BBQ Sauce: Tangy and smoky BBQ sauce is a popular choice for dipping or drizzling over fried chicken in New York City. Its bold flavors add an extra layer of complexity to the dish, making it a favorite among many fried chicken enthusiasts.
5. Buffalo Sauce: For those who love a little heat, buffalo sauce is an excellent choice for adding some spicy flavor to crispy fried chicken. Made with hot sauce and butter, this zesty sauce is perfect for dipping or tossing with fried chicken for a fiery kick.
Where to Find the Best Fried Chicken Deals in New York
1. Happy Hour Specials: Many bars and restaurants in New York City offer discounted prices on food and drinks during happy hour, making it a great time to score deals on delicious fried chicken.
2. Lunch Specials: Several eateries across the city offer lunch specials that include discounted prices on popular menu items like fried chicken. This is a great way to enjoy a satisfying meal without breaking the bank.
3. Food Festivals: Throughout the year, New York City hosts numerous food festivals that showcase a wide variety of culinary delights, including fried chicken. These events often feature special deals and promotions from participating vendors.
4. Restaurant Week: During Restaurant Week in New York City, many restaurants offer prix-fixe menus at discounted prices, making it an excellent opportunity to sample some of the city’s best fried chicken at a more affordable cost.
5. Food Delivery Apps: With the rise of food delivery apps, it’s easier than ever to find great deals on fried chicken from local eateries offering special promotions and discounts for delivery orders.
Whether you’re craving classic fried chicken or a unique twist on this beloved dish, food delivery apps provide a convenient way to satisfy your hunger without leaving the comfort of your home. These apps often feature user reviews and ratings, making it simple to find the best fried chicken options in your area. Plus, with the added benefit of exclusive discounts and promotions, you can enjoy your favorite comfort food while saving money at the same time.
If you’re a fan of New York fried chicken, you’ll definitely want to check out this article on the best places to get fried chicken in New York City. From classic southern-style to Korean-inspired, there’s something for every fried chicken lover in the Big Apple. Check out the article here to discover some new spots to satisfy your fried chicken cravings.
FAQs
What is New York fried chicken?
New York fried chicken is a popular dish that consists of chicken pieces that are breaded and then deep-fried until they are crispy and golden brown. It is often seasoned with a variety of spices and herbs to enhance the flavor.
What are the typical ingredients used in New York fried chicken?
The typical ingredients used in New York fried chicken include chicken pieces (such as drumsticks, thighs, or breast), flour, eggs, milk, salt, pepper, and a variety of spices and herbs such as paprika, garlic powder, and onion powder.
How is New York fried chicken different from other fried chicken dishes?
New York fried chicken is often known for its unique blend of spices and herbs, which sets it apart from other fried chicken dishes. It is also typically served with a variety of side dishes such as coleslaw, macaroni and cheese, and biscuits.
Is New York fried chicken a popular dish?
Yes, New York fried chicken is a popular dish in many parts of the United States and around the world. It is often served in fast food restaurants, diners, and at home as a comfort food meal.
What are some variations of New York fried chicken?
Some variations of New York fried chicken include spicy fried chicken, honey glazed fried chicken, and buttermilk fried chicken. These variations often involve different seasoning blends and cooking techniques to create unique flavors.